- By using the microorganism that generates the natural anti-biotic substance, it prevents the disease
- generation of livestock, and it is effective in stress control of livestock, promotion of cell activation,
- strengthening of immunity function and others.
- With the loading of beneficial microorganisms, it maintains the ecologic balance to control the growth
- of harmful bacteria and keeps the health of animal by blocking the generation of harmful substance.

- By using the physiology-activating microorganism containing the rich nutrition ingredients, protein,
- essential amino acid and small volume of elements and others are supplied to livestock to promote
- the growth of livestock.

- By adding the microorganism that generates various digestive enzyme (Amylase, Protease, Lipase,
- Phytase) and microorganism culture liquid to heighten the feed efficiency to bring in the economic
- gain in the livestock farms.

- Feed-Em for pig, chicken and egg, cow, duck, milk cow, Korean cow, and other livestock
- functional products

- Feed-Em Plus (for drinking water), Feed-Em Enviro (for spray), Feed-Em Asta Duck (for duck
- dishes)

Improvement of stable environment/strengthening of immunity function/ feed efficiency improvement/ reduction of odor/ control of harmful gas/ prevention of diarrhea /increase of absorption of nutrition ingredients / Enhancement of disease resisting strength

Promotion of growth/strengthening of immunity function/ feed efficiency improvement/ reduction of odor from releases/ control of harmful gas/ increase of absorption of nutrition ingredients / Enhancement of disease resisting strength

Improvement of rate of egg production and rate of hatchery/ extension of egg production period/ strengthening of immunity function /production of high quality eggs/ improvement of feed efficiency/ production of low cholesterol eggs /controlling of harmful gas

Improvement of digestive function/strengthening of immunity function/ reduction of body cells/ increase of milk production volume/ feed efficiency improvement/ reduction of odor/ improvement of anti-cold function/improvement of beef production/ and increase of textile digestion absorption rate

[Pig breeding]

[Cow]

[Chicken and egg]

[Beef cow]

- After freeze-drying, the coating process is made to maintain high survival rate.
- The natural anti-biotic substance generation capability is outstanding.
- It attracts the lowering of the acidity (pH) to control the raw meat of the harmful microorganism.
- The lactic acid generation capability is outstanding that competitive culture capability on harmful
- bacteria is excellent.
- It has the durability on gastric acid and bile acid that it entices the formation of normal flora in small
- intestine.

- It uses the astaxanthin generating bacteria with outstanding antioxidant activities. (Effect of 500 times
- of vitamin E)
- The effect of increase for immunity, stress control and energy increase is outstanding.
- The microorganism itself contains the outstanding nutrition ingredients.

- It has rich digestive enzyme, amino acid, mineral and others.
- It contains the hexane and glutamine that heightens the taste of feed with the outstanding alcohol
- fermentation capability.
- It is composed of protein of 50% or more of fine quality.
- It has outstanding vitamin B group for synthesis.

- By generating the enzyme hydrolysis (Amylase, Protease, Cellulase, Phytase), the feed digestive
- rate is heightened.
- The feed absorption rate and organic disintegration capability are outstanding that the manure is
- reduced.

- It removes the odor generating substance, ammonia gas, hydrogen sulfide, amine and others.
- It contains protein, polysaccharides and other nutrition ingredient in mass.
- It disintegrates the polymer compounds (nitrogen, P compound) to help absorbing the inorganic
- nutrition.

- The main content is the Sarsaponin that the ammonia density in the intestine is adjusted, and the
- harmful gas is controlled to improve the livestock environment. (Extension of facilities and tool life)